Welcome To Lawson Pub

Located in Oceanside, New York, Joe Bocore’s Lawson Pub offers energetic progressive cuisine. The atmosphere is comfortable and inviting, from the imported Italian granite bar, to the antique stained glass, wooden tables, and soft lighting, accented with navy blue touches. To complement the menu, the wine list at the Lawson Pub is a carefully selected mix of high quality wines from around the globe. Each bottle is priced at 20 dollars, thus removing the price sensitivity and encouraging his guests to freely experiment with the interesting selections. Finally, a contemporary pub has come to Long Island!

LIVE MUSIC EVERY FRIDAY & SATURDAY NIGHT
Friday Night Starting at 8PM | Saturday Night Starting at 9PM
New Live Music Dates
Coming Soon!

Lawson Pub: Elevating Bar Food
Oceanside Favorite Doing Refined Dishes in Casual Setting

We Are Pleased To Announce The Opening Of
The Pub Patio For Your Drinking And Dining Pleasure!

     

     

Complete Menu

Dinner Menu

Complete Menu 2017

Small plates

    • Oven roasted chicken wings – beer brined, over tomato, basil, onion & bleu cheese salad or traditional buffalo style 9.95
    • Lp clams – chopped clam, shrimp, roasted peppers, bacon & onions With an herbed broth 10.95
    • Calamari – flash fried calamari tossed with peppadews, red sauce 12.95
    • The original white truffle asiago chips 8.95
    • Mini rice balls – bacon and caramelized onion rice balls with basil mayo 9.95
    • Long stem artichokes – topped with seasoned fresh herb crumbs, lemon, fresh oregano and white wine 9.95
    • Crab cakes – corn salsa, guacamole – roasted garlic aioli 11.95
    • Spinach & artichoke dip – w/ focaccia triangles 10.95
    • Lp onion soup – 4 varieties of onion topped with melted muenster & a crispy bruchetta 7.95

Salad

    • Avocado – filled with tomato and fresh mozzarella – red wine vinaigrette 10.95
    • Caesar – traditional 10.95
    • Brussel sprout caesar – slivered brussel sprouts, prosciutto, tomato &croutons 10.95
    • Chopped – mixed lettuces, soppressata, olives, artichokes, cucumber, roasted peppers, roasted yellow tomatoes & crispy bleu cheese truffle -toasted garlic vinaigrette 10.95
    • Flame grilled beet salad – arugula, thin red peppers, pistachios, fennel and ricotta salata – honey sherry vinaigrette 10.95
    • No leaf – vegetable salad consisting of asparagus, string beans, broccoli, roasted peppers, artichokes, chick peas, cucumber & fresh mozzarella, butternut – honey sherry vinaigrette 10.95
    • Crunchified wedge salad –iceberg topped with our crumbled homemade potato chips, scallions, pepperoni, almonds & blue cheese dressing 10.95
    • Add grilled chicken 7.95 grilled shrimp 9.95
    • Or grilled filet mignon 11.95

Vegetables

      (serves 2-4)

    • ~zucchini linguini with garlic oil 6.95
    • ~roasted brussels sprouts with caesar aioli 6.95
    • ~roasted broccoli 6.95
    • ~sautéed spinach garlic and oil 6.95

Pie lovers

    • ~classic 12.95
    • ~pepperoni 12.95
    • ~white truffle, shitake mushroom and ricotta 14.95
    • ~g pie – melted gorgonzola, tomato bruschetta & arugula salad 14.95
    • ~white clam 14.95
    • ~gluten free 15.95

Lp classics

        Served with a choice of fries or tater tots all served w/ pickles

      • Pigs ass – the famous roast pork sandwich with a little twist, thinly sliced roasted pork butt, duck sauce & muenster on toasted garlic bread $16.95
      • Lp thumb-bits – filet mignon sliced on garlic bread topped with mozzarella $17.95
      • Signature lp black angus burger– lobster salad, cheddar & bacon $17.95
      • Black angus burger $14.95

(includes 2 toppings from below any more an additional $.50 each) American cheese, bacon, tomato, caramelized onion, roasted peppers, Cheddar, mozzarella, muenster

Main course

  • Beggars purse – 4 cheese pasta shaped like a purse, with a prosciutto cream topped with lemon bread crumbs 17.95
  • Lp chicken breast – francoise style over butternut squash, brussell sprouts, Bacon & craisins 19.95
  • Pork shank – spinach, shitake mushroom and roasted potato – demi glaze 21.95
  • Oven roasted ½ duck – wild berry glaze, black rice and seared spinach 26.95
  • Garlic & herb roasted baby back ribs – with seared spinach & roasted potato 23.95
  • Flame grilled naked burger – over an arugula, vine ripe tomato, red onion, avocado and bleu cheese salad 16.95
  • Pan roasted salmon – multigrain cous cous, seared spinach and Roasted yellow tomato– pan sauce 21.95
  • Grilled filet mignon – roasted potatoes, shitake mushrooms, bacon, spinach & craisins – Demi glaze 26.95